Chinese Wok
Chinese Wok | Long Handle | Kitchen Equipment
AED 20.00
Excluding VAT
Description
A Chinese wok is a versatile cooking pan used for stir-frying, steaming, deep-frying, and boiling. It's designed with a wide, rounded bottom and sloping sides to efficiently toss ingredients. The long handle ensures a firm grip, making it easy to use for preparing flavourful dishes with minimal oil in both home and professional kitchens.
Product Details
Colour
Silver
Material
Stainless Steel
Inclusions
- 1 x Chinese Wok
AED 20.00
Excluding VAT